02/17/2026
Busy week? This is your shortcut. 🧅❄️
Buy pre-diced frozen onions and skip the chopping (and the tears).
Our dietitian Cristine recommends tossing them straight onto the stovetop with a little olive oil and you’re ready to go. She loves them because they cut down prep time and they’re still super tasty.
Perfect for soups, taco meat, eggs, stir-fries, and sheet pan meals.
Convenience + flavor = win.