04/24/2026
๐ธ Happy Spring, Everyone!
We had a wonderful time celebrating our April birthdays this month! Our talented Chef Christopher prepared a truly spectacular dinner for the occasion. Residents enjoyed a decadent "Surf and Turf" feast, featuring a perfectly roasted lobster tail paired with a tender filet of beef.
It was a beautiful evening of celebration, great food, and even better company. Thank you to our amazing culinary team for making it so special! ๐ฅโจ