Healing with Organic RN

04/29/2026

Say no to Hep B. Let the baby enter the world without introducing toxins into their precious bodies. I encourage people to remember that you can’t take them out.

A newborn’s first day should be about being held, fed, soothed, and welcomed into the world. That’s what makes it so jarring that a non-urgent, irreversible procedure is often introduced almost immediately.

04/21/2026

One of many awful permanent ill effects of venom-based drugs.

𝐃𝐑. 𝐃𝐑𝐄𝐖: 𝐎𝐙𝐄𝐌𝐏𝐈𝐂 𝐈𝐒 𝐂𝐀𝐔𝐒𝐈𝐍𝐆 𝐀𝐍 “𝐀𝐏𝐀𝐓𝐇𝐘” 𝐓𝐇𝐀𝐓 𝐃𝐄𝐒𝐓𝐑𝐎𝐘𝐒 𝐏𝐄𝐎𝐏𝐋𝐄’𝐒 𝐋𝐈𝐕𝐄𝐒 — 𝐓𝐇𝐄𝐘 𝐋𝐎𝐒𝐄 𝐈𝐍𝐓𝐄𝐑𝐄𝐒𝐓 𝐈𝐍 𝐖𝐎𝐑𝐊, 𝐒𝐏𝐎𝐔𝐒𝐄𝐒, 𝐀𝐍𝐃 𝐓𝐇𝐄𝐈𝐑 𝐎𝐖𝐍 𝐂𝐇𝐈𝐋𝐃𝐑𝐄𝐍

“𝘐’𝘷𝘦 𝘴𝘦𝘦𝘯 𝘷𝘦𝘳𝘺 𝘴𝘦𝘳𝘪𝘰𝘶𝘴 𝘮𝘦𝘥𝘪𝘤𝘢𝘭 𝘤𝘰𝘮𝘱𝘭𝘪𝘤𝘢𝘵𝘪𝘰𝘯𝘴. 𝘐𝘯𝘤𝘭𝘶𝘥𝘪𝘯𝘨 𝘥𝘦𝘢𝘵𝘩. 𝘐’𝘷𝘦 𝘴𝘦𝘦𝘯 𝘸𝘩𝘢𝘵 𝘸𝘦 𝘤𝘢𝘭𝘭 𝘢𝘯 𝘢𝘱𝘢𝘵𝘩𝘺 𝘥𝘦𝘷𝘦𝘭𝘰𝘱 𝘵𝘩𝘢𝘵 𝘤𝘢𝘯 𝘣𝘦 𝘥𝘦𝘴𝘵𝘳𝘶𝘤𝘵𝘪𝘷𝘦 𝘵𝘰 𝘱𝘦𝘰𝘱𝘭𝘦’𝘴 𝘭𝘪𝘷𝘦𝘴.”

Dr. Drew just broke down the science behind “Ozempic personality” — and it’s far more alarming than weight loss side effects:

The brain has two separate systems: 𝐰𝐚𝐧𝐭𝐢𝐧𝐠 and 𝐥𝐢𝐤𝐢𝐧𝐠. Liking is euphoria — the opioid system. Wanting is deeper — the 𝐦𝐨𝐭𝐢𝐯𝐚𝐭𝐢𝐨𝐧𝐚𝐥 𝐬𝐲𝐬𝐭𝐞𝐦 that drives everything: thinking, relating, priorities.

GLP-1 drugs like Ozempic don’t just suppress appetite. They impact 𝐝𝐨𝐩𝐚𝐦𝐢𝐧𝐞 𝐚𝐧𝐝 𝐭𝐡𝐞 𝐰𝐚𝐧𝐭𝐢𝐧𝐠 𝐬𝐲𝐬𝐭𝐞𝐦 at the deepest level of the brain:

— People 𝐬𝐭𝐨𝐩 𝐠𝐨𝐢𝐧𝐠 𝐭𝐨 𝐰𝐨𝐫𝐤
— 𝐋𝐨𝐬𝐞 𝐢𝐧𝐭𝐞𝐫𝐞𝐬𝐭 𝐢𝐧 𝐭𝐡𝐞𝐢𝐫 𝐬𝐩𝐨𝐮𝐬𝐞𝐬
— 𝐋𝐨𝐬𝐞 𝐢𝐧𝐭𝐞𝐫𝐞𝐬𝐭 𝐢𝐧 𝐭𝐡𝐞𝐢𝐫 𝐜𝐡𝐢𝐥𝐝𝐫𝐞𝐧
— Things that used to matter 𝐣𝐮𝐬𝐭 𝐝𝐨𝐧’𝐭 𝐦𝐚𝐭𝐭𝐞𝐫 𝐚𝐧𝐲𝐦𝐨𝐫𝐞

“𝘛𝘩𝘦 𝘦𝘹𝘤𝘦𝘴𝘴𝘪𝘷𝘦 𝘦𝘯𝘵𝘩𝘶𝘴𝘪𝘢𝘴𝘮 𝘧𝘰𝘳 𝘵𝘩𝘦𝘴𝘦 𝘥𝘳𝘶𝘨𝘴 𝘪𝘴 𝘸𝘩𝘢𝘵 𝘴𝘤𝘢𝘳𝘦𝘴 𝘮𝘦 𝘮𝘰𝘳𝘦 𝘵𝘩𝘢𝘯 𝘢𝘯𝘺𝘵𝘩𝘪𝘯𝘨.”

𝐎𝐳𝐞𝐦𝐩𝐢𝐜 𝐝𝐨𝐞𝐬𝐧’𝐭 𝐣𝐮𝐬𝐭 𝐦𝐚𝐤𝐞 𝐲𝐨𝐮 𝐥𝐨𝐬𝐞 𝐰𝐞𝐢𝐠𝐡𝐭. 𝐈𝐭 𝐜𝐚𝐧 𝐦𝐚𝐤𝐞 𝐲𝐨𝐮 𝐥𝐨𝐬𝐞 𝐭𝐡𝐞 𝐭𝐡𝐢𝐧𝐠𝐬 𝐭𝐡𝐚𝐭 𝐦𝐚𝐤𝐞 𝐥𝐢𝐟𝐞 𝐰𝐨𝐫𝐭𝐡 𝐥𝐢𝐯𝐢𝐧𝐠. 𝐀𝐧𝐝 𝐧𝐨𝐛𝐨𝐝𝐲 𝐢𝐬 𝐭𝐚𝐥𝐤𝐢𝐧𝐠 𝐚𝐛𝐨𝐮𝐭 𝐢𝐭.

𝘝𝘪𝘥𝘦𝘰 𝘧𝘳𝘰𝘮 @𝘕𝘦𝘸𝘴𝘕𝘢𝘵𝘪𝘰𝘯

04/16/2026

Another aspect to examine: dishwasher products! Also remember to clean out your filter at the base every week or 2. Put it through an empty cleaning with something like baking soda or vinegar every month

04/14/2026

The carrageenan you eat may be "safe". The carrageenan made from that carrageenan in your gut probably isn't.

“The use of carrageenan in food is justified by experiments showing that the native carrageenan, as it is prepared right out of the seaweed, doesn't induce cancer in vitro tests. But if you allow bacteria to break down the carrageenan into smaller fragments that more easily get into cells, that will cause cancer, and our intestine contains bacteria that are able to do that breakdown. But there is such a big investment in using it in the food industry that the cancer-regulating agencies don't want to acknowledge the fact that when you eat native carrageenan, your bacteria are at risk for producing the carcinogenic degraded carrageenan, which is well known as a carcinogen.” — Ray Peat

“Our study showed that marine carbohydrates (carrageenan, agarose, alginate, and their oligosaccharide derivatives), which could not be digested by humans, can be degraded by specific Bacteroidetes isolated from human gut microbiota; we also analyzed the enzymes responsible for hydrolysis, secreted by these Bacteroidetes.”

—Degradation of Marine Algae-Derived Carbohydrates by Bacteroidetes Isolated from Human Gut Microbiota

One paper reported tumor incidences of 12.8%, 19.0%, and 40.5% after rats were given a 10% diet of carrageenan degraded by acid hydrolysis for 2, 6, or 9 months, respectively.

“In our study, short-term degraded carrageenan administration is sufficient for carcinogenesis of the rat colorectum. Therefore, it seems that degraded carrageenan is not a tumor promoter but a tumor initiator, though degraded carrageenan revealed no mutagenic activity and was deposited in the foamy macrophages of the local colorectal mucosa. For this reason, we cannot decide whether or not degraded carrageenan is a tumor initiator or promoter. it is stili possibie that degraded carrageenan is a tumor promoter, because degraded carrageenan was deposited in the foamy macrophages of the local colorectal mucosa. Also the possibility must be entertained that degraded carrageenan is a physical carcinogen.”

—A STUDY ON CARCINOGENESIS INDUCED BY DEGRADED CARRAGEENAN ARISING FROM SQUAMOUS METAPLASIA OF THE RAT COLORECTUM

“We present one of the first evidence of an upregulated, carrageenan-utilizing gene locus in human gut bacterium B. thetaiotaomicron that is laterally transferred from marine microbes to gut Bacteroides. The key protein players encoded within this locus includes a range of transporters, glycoside hydrolases (GH), sulfatases and regulators. We show the activity of highly efficient endo-acting Type 1 sulfatases and carrageenases GH82 and GH16 that could be the first to encounter carrageenan in the gut. These enzymes desulfate and cleave the complex carrageenan substrate into low molecular weight poligeenan-like fragments, which are taken up in the bacterial periplasmic space.

Conclusion: Our findings strongly suggest that carrageenan gene locus is a recent adaptation of gut microbiota in North American people due to the increased use of carrageenan in the diet. Therefore, the industrial application of carrageenan as a dietary fiber should be carefully revisited since our investigations provide the in vitro evidence of gut bacterial enzymatic digestion of carrageenan into potentially harmful poligeenan. These studies on biochemical and microbial mechanism of carrageenan degradation contribute to the general understanding of complex polysaccharide utilization in gut and its effects on human health.”

—HUMAN GUT MICROBIOTA DEGRADE THE RED SEAWEED-DERIVED DIETARY FIBER CARRAGEENAN

Foods that commonly contain carrageenan include milk, milk-themed products, ice cream, yogurt and pudding, whipped cream and coffee creamers, cottage cheese and sour cream, processed meats, protein shakes and meal-replacement drinks, frozen desserts, canned or shelf-stable soups and sauces.

04/09/2026

Start taking control of your own health

MICROPLASTICS IN YOUR BLOOD ARE CREATING BRAIN CLOTS... AND SCIENTISTS JUST WATCHED IT HAPPEN IN REAL-TIME 🧠🚨🩸

January 23, 2026 - A groundbreaking study published in Science Advances reveals the terrifying mechanism by which microplastics in your bloodstream cause brain damage. And it's NOT what scientists expected. 🔬

We knew microplastics were in our blood. We knew they crossed the blood-brain barrier. But we didn't know HOW they were damaging brain tissue.

Now we do. And it's worse than direct toxicity.

THE MECHANISM - CELLULAR OBSTRUCTION:

Using advanced two-photon microscopy in living mice, researchers discovered:

1. Circulating microplastics (MPs) are phagocytosed (eaten) by immune cells in the bloodstream
2. These "MP-loaded cells" (MPL-Cells) become swollen and deformed
3. They get STUCK at capillary junctions in the brain cortex
4. The blockages act as thrombi (blood clots), cutting off blood flow
5. Reduced blood perfusion causes neurological abnormalities

"We show that circulating MPs are phagocytosed and lead these cells to obstruction in the capillaries of the brain cortex. These blockages as thrombus formation cause reduced blood flow and neurological abnormalities in mice."

THE VISUAL EVIDENCE IS CHILLING:

Researchers captured real-time 3D images of MPL-Cells:
→ Cells appeared vertically elongated, "inserted" into blood vessels
→ They obstructed at junctions where deep brain vessels curve toward the cortex
→ Smaller vessels with lower blood flow were most affected
→ Blood perfusion dropped significantly within 30 minutes of MP injection

THE SIZE FACTOR:

Particle size is CRITICAL:
→ 5 µm polystyrene particles: HIGH obstruction, persisted for days
→ 2 µm particles: Lower obstruction, cleared within hours
→ 0.08 µm particles: Minimal obstruction, vanished within 12 hours

This means larger microplastics (5 micrometers and above) are the most dangerous for causing brain microthrombosis.

THE BLOOD-BRAIN BARRIER CONNECTION:

A December 2024 study in Journal of Hazardous Materials found:
→ Polyethylene (PE) and polyvinyl chloride (PVC) are the majority of MPs found in human cerebrospinal fluid (CSF)
→ A compromised blood-brain barrier facilitates entry of polypropylene (PP) and PE into CSF
→ Accumulated PE showed weak correlations with interleukin-6 (IL-6) and interleukin-8 (IL-8), markers of neuroinflammation

The 2023 study from researchers showed that nanometer-sized polystyrene particles reached the brain within only 2 HOURS after oral administration.

THE CHOLESTEROL CONNECTION:

Molecular dynamics simulations revealed that cholesterol molecules ENHANCE uptake of plastic particles into the blood-brain barrier membrane, while proteins inhibit it.

This creates a disturbing paradox: People with higher cholesterol might be MORE vulnerable to microplastic brain pe*******on.

THE HUMAN EXPOSURE REALITY:

We're ALL exposed:
→ Drinking from plastic bottles
→ Eating food packaged in plastic
→ Wearing synthetic clothing (polyester sheds microfibers)
→ Breathing indoor air (carpet and furniture fibers)
→ Eating seafood (fish accumulate MPs)

Recent studies found microplastics in:
→ 80% of human blood samples tested
→ Human placentas
→ Lung tissue
→ Liver and kidney tissue

And now we know they're causing microthrombosis in the brain.

THE NEUROLOGICAL CONSEQUENCES:

While this study was in mice, the implications for humans are profound:

Potential effects of cerebral microthrombosis:
→ Cognitive decline
→ Memory problems
→ Mood disorders (depression, anxiety)
→ Increased risk of stroke
→ Accelerated neurodegeneration
→ "Brain fog" that can't be explained

Could the epidemic of unexplained neurological symptoms in younger populations be partially explained by microplastic-induced microvascular damage? We don't know yet. But the evidence is mounting.

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VITAL SHOTS ADVICE - Microplastic Reduction Protocol:

You CANNOT completely avoid microplastics in 2026. But you CAN dramatically reduce exposure.

TIER 1 (Highest Impact - Do These First):

WATER:
→ Install reverse osmosis filter (removes 99%+ of MPs)
→ Use glass or stainless steel bottles ONLY
→ NEVER drink from plastic bottles left in hot cars (heat accelerates leaching)

FOOD STORAGE:
→ Replace ALL plastic food containers with glass
→ Use beeswax wraps instead of plastic wrap
→ Never microwave food in plastic (even "microwave-safe")
→ Store leftovers in glass mason jars

COOKWARE:
→ Eliminate non-stick cookware (Teflon releases MPs when heated)
→ Use cast iron, stainless steel, or ceramic
→ Replace plastic spatulas with wood or silicone

TIER 2 (Medium Impact - Do Within 30 Days):

CLOTHING:
→ Reduce synthetic clothing (polyester, nylon, acrylic shed MPs with every wash)
→ Buy natural fibers: cotton, wool, linen, h**p
→ When washing synthetics, use a Guppyfriend bag (traps microfibers)
→ Air-dry when possible (dryers increase fiber release)

TEA/COFFEE:
→ Use loose-leaf tea (not bags with plastic content)
→ Metal or paper coffee filters (not plastic K-cups)
→ Glass French press

PERSONAL CARE:
→ Avoid products with "microbeads" (banned in some states but still in imports)
→ Use natural soap bars instead of liquid body wash in plastic
→ Bamboo toothbrush (not plastic)

TIER 3 (Long-term Strategy):

HOME ENVIRONMENT:
→ Replace synthetic carpets with hardwood or natural fiber rugs
→ Use HEPA air purifiers (capture airborne microfibers)
→ Vacuum with HEPA filters frequently

SEAFOOD CHOICES:
→ Small fish accumulate fewer MPs than large predators
→ Wild-caught > farmed (less plastic exposure in environment)
→ Avoid shellfish from polluted waters (they're filter feeders)

BIOLOGICAL DEFENSE - HELP YOUR BODY CLEAR MPs:

While we can't "detox" plastics completely, we can support clearance:

INCREASE FIBER:
→ 35-45g/day from vegetables, fruits, legumes
→ Binds toxins in gut for elimination

SUPPORT LIVER DETOXIFICATION:
→ Cruciferous vegetables (broccoli, cauliflower, Brussels sprouts)
→ Sulforaphane supplements (activate phase II detox enzymes)
→ Milk thistle (silymarin 300mg/day)
→ NAC (N-acetylcysteine 600mg 2x/day)

ENHANCE AUTOPHAGY (Cellular cleanup):
→ Intermittent fasting 16:8 (gives cells time to clear debris)
→ Exercise (activates autophagy pathways)
→ Adequate sleep (brain's glymphatic system clears waste)

REDUCE SYSTEMIC INFLAMMATION:
→ Omega-3 fatty acids (2-3g EPA+DHA/day)
→ Curcumin with black pepper (500mg 2x/day)
→ Quercetin (500mg/day)

BLOOD FLOW OPTIMIZATION:
→ Ginkgo biloba (120mg/day, improves cerebral circulation)
→ Beet root powder (nitric oxide production, vasodilation)
→ Regular cardiovascular exercise

THE POLITICAL REALITY:

The plastics industry is worth $600 billion globally. Regulation is slow. The FDA has not established safety limits for microplastics in food or water.

You cannot wait for government action. You must take personal responsibility NOW.

WHAT ABOUT CHILDREN?

Children are MORE vulnerable:
→ Developing brains are more susceptible to damage
→ Smaller body size = higher dose per kg of body weight
→ Hand-to-mouth behavior increases exposure

Priority actions for parents:
→ Glass baby bottles (never plastic)
→ Silicone pacifiers (not plastic)
→ Natural fiber clothing and toys
→ Filter their drinking water
→ Avoid processed foods in plastic packaging

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Sources:
- PMID: 39841831 | Science Advances (January 23, 2026): "Microplastics in the bloodstream can induce cerebral thrombosis"
- PMID: 37110989 | (April 2023): "Micro- and Nanoplastics Breach the Blood-Brain Barrier"
- ScienceDirect (December 2024): "Blood-brain barrier damage accelerates accumulation of MNPs in human CNS"