01/22/2024
This is the way diabetes has been managed in the United States, and most westernized countries, for many decades.
The person that is diagnosed with having diabetes is started on medication and advised to eat carbohydrates sufficiently enough to avoid hypoglycemia, which can result if medication is taken without consuming sufficient carbohydrates. They are specifically instructed not to consume to few carbohydrates because they would risk this adverse effect. These people therefore need to eat carbs in order to keep taking the medication.
One might reason that if you consumed less carbohydrates you would require less medication. If you over consume carbohydrates, blood sugar levels will rise significantly, and you will need more medication. This might seem like common sense, but it is not the way it is managed. These guidelines have been established by the American Diabetes Association, followed willingly by the endocrinologists, and essentially all other providers that manage those with type 2 diabetes.
This, of course, begs the question of what truly is type 2 diabetes? What are the underlying root causes of the condition? Is it reversible? Can it be placed into remission without the need for ongoing medication? These are not answers that seemed to flow from the medical establishment. It almost appears like there is a resistance, or lack of interest, in considering these things. Much like so many other chronic medical conditions, people are told they will need to take a medication for the rest of their lives. I can attest this is not true, the answers to those questions are available, and there are alternative options.