11/15/2025
Milk is the most misunderstood food — kind of like a teenager.
Pasteurized milk was made “safer,” but it changes natural enzymes, making sugars and proteins harder to digest — hello, gut issues, inflammation, and blood sugar spikes.
Raw milk? Controversial, yes — but incredibly nourishing if you trust the farm and cows.
Non-dairy milk? Check the label. Emulsifiers and fillers can harm your gut lining.
So the real question isn’t “Is milk good or bad?”
It’s: Are you drinking milk your body recognizes?
💡 DM MILK — or join the Healthy With Nin Community on Skool (link in bio) to learn what your gut, hormones, and energy truly need.