The Gluten Free Oven

11/14/2025

**Reminder, and update of limited spaces left**
Thanksgiving orders close this Sunday, November 16! Payments for pre orders will be due Sunday, November 16th.

11/13/2025

Anyone near or in Troup? Swing by Scratch Kitchen Provisions and grab some CLEAN delicious food!! 😍

11/10/2025

Thanksgiving menu up! So sorry for the delay friends. It’s been a wild few weeks. 🫣
Thanksgiving pre-orders will be today, November 10th, through this coming Sunday, November 16th. *Payment will be due at the time of pre order closing on Sunday.*
Pick up will be Tuesday evening, November 25th or 26th at my home in Flint.
Allergen info for all items is in a second photo if you scroll (for instagram followers).
I tried really really hard to keep prices as low as I could for y’all. Because I’m a small business and not a large scale bakery, I don’t have a resource to get large bulk pricing discounts, and with prioritizing organic/grass fed/whole ingredients, that raises my upfront cost substantially. However, I know things are tight for so many, and I didn’t want someone to go without and feel isolated over the holidays because I had things priced too out of reach. I hope everyone is able to enjoy their favorite foods and finally have a holiday where they feel included in the meal line up! 🥹🫶🏻

11/10/2025

Alrighty y’all! Another week, another chance to order! Ordering is open Monday, Nov 10th-Wednesday, Nov 12th. Pick up will be South Tyler Nov 12th or my home in Flint Friday the 14th (I can also do a meet up at Fresh off of old Jacksonville Highway with an order of $35 or more).

Menu is a little limited this week, as I have to start getting into gear for Thanksgiving prep! But I wanted to be sure and give people another opportunity to snag some items before I have to shut things down to prepare for holiday orders.

*Payment is due at the time of your order. No exceptions.*
Your order will not be started until payment is sent. If, for any reason, I cannot get your order done at the agreed upon day/time, you will be offered a full refund.
Please give me at least 48 hours in advance for your order, as sourdough is a long process.

11/07/2025

For my loyal customers….if you know of anyone who has to be gluten free and needs something to eat, please send me a message.

We don’t really have extra finances right now to do a ton, but I can at least provide a loaf of bread etc if you personally know someone who needs food.

It has been absolutely restoring my faith in humanity to see my town coming together to make sure everyone is fed and taken care of. 🥺 Let’s all be sure our neighbors are okay! ❤️

11/06/2025

Okay, trying to get my thoughts and plans together for Thanksgiving orders, and I KNOW I’m late, y’all 😂 It’s been a rough few weeks and I’m behind on so many things! My goal is to post my finalized menu 🍁next week🍁 and you will have until the end of next week to get your name on the list for Thanksgiving week orders so I have adequate time to supply shop.

Thanksgiving week orders will be less items than my usual menu. Things like classic sourdough bread, classic sourdough+yeast rolls (I have to test a batch and make sure, but I should be able to do yeast or yeast free and strictly sourdough for those who do not want added yeast!), Dutch apple pie, chocolate pecan pie, *hopefully* a new flavor of sheet cake (for the die hard sheet cake fans lol), cinnamon rolls, and white chocolate/orange/cranberry scones (for those who need breakfast for the holidays).

Orders will be pick up from my home only, as I wound up having to wait for several people last year and that cuts a lot of time into my baking and prepping time. Pick ups will be November 25th and 26th (Tuesday and Wednesday). If you have Thanksgiving plans the week before the actual holiday, check with me and I may be able to accommodate! Things like the rolls and cinnamon rolls will come with reheating instructions and can be kept at room temp for a few days, or frozen the week before the holiday and reheated that way!
*Picture of a chocolate pecan pie from last year…note this is made with almost all coconut sugar, and the only “refined• sugar is in the organic allergen friendly chocolate chips.

11/05/2025

I know this is different content than yall are used to, and maybe even than yall want. But my hope is to encourage someone today. 🩷 *Please read through, as our current little one I am pregnant with is doing just fine*
Today “should have” been the due date for our sweet baby we lost back in MARCH. We got to see them on a sonogram, and hear their heartbeat at only 8 weeks old. By should have, I mean by standards of when you get pregnant, we should be able to eventually hold that baby….but “should have” in the sense that I am a believer in Jesus and know He knew our little one would never take a breath here earth side. Loss is a unique thing when you are a believer. Because the grief still hits so deep, and it is so painful, but you also have this sweet hope in heaven, and that that child opened its eyes the very first time to their Heavenly Father and His warm and loving embrace. Knowing that baby never had to deal with suffering or pain of this world, only beauty and love from Jesus Himself.
In such an odd way, my loss also brought peace from deep parts of my soul from the traumatic loss of my dad a little over 4 years ago. My husband and I had tried to start our family for over 8 months after getting married, and when we finally figured out what was causing the infertility, we got pregnant with our first only 2 months after my dad passed. The severe grief of my dad never having gotten to meet my children was one of the deepest forms of grief I had ever experienced. In a way that some may not understand, when we lost our baby, though the grief was so painful (and still is), the very thought that we had one of our children that my dad got to meet, and be in heaven with was so incredibly healing.
I just want everyone who has gone through this kind of loss to know…you are not forgotten. You are not unseen. And I pray you have the Hope of Jesus, because when that baby passed on, they went directly to the arms of their very own Creator, Jesus. They are gone from our arms, but not forgotten. I never want a mother who has gone through loss to feel their child is just “gone”, and hope that you all have or find the Hope of Jesus Christ through your grief. 🙏🏼

11/03/2025

Y’all are the best 😂 I got flooded with messages as soon as I posted about opening orders for the week. Unfortunately for everyone else, this means I am fully booked for the week. If I get time for more orders, I promise I’ll let everyone know!
THANK Y’ALL for your continue grace for my times off, and your support for my business! You don’t know how much it means to have so many loyal customers 🥹🥹🥹

11/03/2025

Alright yall! Finally getting energy back and on the other side of this never ending cough! 😮‍💨
I am opening up *limited* spots for ordering this week! Pick up will be my home in flint, unless I am able to work something else out in my schedule for south Tyler on Wednesday.
*Please give me at least 48 hours to work on your order before needing to pick up*
Payment is due at the time of order placement.
Please shoot me a private to order, or if you have any questions about ingredients!

11/02/2025

Since I cannot sell anything with meat, I wanted to share one of our favorite sausage ball recipes! This is a grain free recipe, and works perfectly with or WITHOUT cheese if you need dairy free! You can also use ground chicken or ground beef vs sausage, and season to personal preference! Ground chicken makes them taste almost like a chicken nugget. Use lean beef and add Italian seasoning, dip in marinara for an Italian flavor variation! These are so versatile!

https://deliciouslyorganic.net/sausage-balls-grain-free-paleo/

10/30/2025

Friends, if you or someone you know will go without food in the coming weeks, please send them to our favorite local food truck! They will be giving out PB&J sandwiches to those who need something to eat (in the usual scratch way, all clean foods so even thought it’s “just” a PB&J you’ll be getting way more nutritious food than you realize!).

If we all come together, we can make sure our neighbors do not go without something to eat. If you would like to help, click the comments on the original post and they have ways you can send contributions that will go directly to food supplies for this! I know how tight it can be for so many right now…believe me, my family feels it too lately…but even if you can only give $5, if 50 people do that, it makes a HUGE difference for our neighbors in need! 🫶🏻❤️❤️❤️❤️❤️❤️

And if you are someone who needs food, please please feel zero shame. Your community wants to walk with you, and know that we have almost ALL been there. We only make it through times like this when we walk hand in hand. ❤️❤️❤️❤️

There’s a lot going on in the world right now — prices rising, paychecks stretching thinner, and that quiet kind of worry that sits in the back of your mind wondering if it’s all gonna be okay.

I get it. I really get it!
I grew up on food stamps. I know what it’s like to open the fridge and see more space than food. I know what it’s like to have to get creative with sugar, butter and bread because that’s what there was.

So here’s what I’m gonna do — no questions, no judgment, no strings attached:
If you’re hungry, come by the truck. I’ll hand you a peanut butter & jelly sandwich made the same way I make everything else — from scratch, with love, and with zero shame attached.

Because nobody should ever go hungry. Not if I can help it.

One per person, while supplies last each day.
And if you’re in a position to help, toss a dollar in the jar to keep it going! Every single buck makes another sandwich happen. ❤️
— Stormy

10/29/2025

Teaser food photo of my Sourdough English muffin sandwich to say….I don’t think I will be opening orders until the weekend/Monday. My body is still trying to recover from whatever craziness we had last week. 😮‍💨
Thank you all for your continued patience, all of the messages checking in on us and the prayers! 🙏🏼 🫶🏻