04/22/2026
Happy Earth Day!đ±đđ
For us, this work has always started with the land. We farm regenerativelyârebuilding soil, supporting biodiversity, and working with natural cycles rather than against them. If the land is thriving, the people connected to it can thrive too. That belief shows up in our day-to-day in many ways.đ
đ±Our no-till farm is Certified Organic by and
We grow and hand harvest the plants two miles from where we bottle themâwhole plant, farm to bottle. We partner with Maine maple syrup and grain alcohol producers, compost our byproducts back into the soil, reuse our local newspapersâ overrun for shipping, run the farm on solar and offer our team members 16 paid hours to participate in direct action and advocacy.
đWe encourage everyone who is able to visit and join in todayâs community actions, and check out their resources on how to take action year round.đ