04/14/2022
We all know that drinking tea instead of a sugary beverage is so much healthier for us, but were you aware of Green Tea’s superfood status?
This antioxidant-rich tea has been used for centuries as a natural remedy to just about everything, but the main superhero here is Epigallocatechin gallate (EGCG), a powerful phytochemical found in the tea leaves that slow irregular cell growth, which is thought to possibly be able to help prevent the growth of some cancers.
It’s suggested to drink 2-3 cups of warm Green Tea per daily to receive the maximum amount of health benefits. One study shows that drinking it cold has fewer health benefits than it’s warmed counterpart https://www.ncbi.nlm.nih.gov/pubmed/10837321 while another study shows that drinking it too hot could increase the risk of esophageal cancer https://www.ncbi.nlm.nih.gov/pubmed/21517263
So what’s the best way to enjoy it?
By simply steeping the freshly picked, unfermented leaves of the camellia sinensis plant in hot water and letting it cool just enough that it’s not piping hot.
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