Entecom Food Safety

Entecom Food Safety Food businesses struggle to make sense of the many compliance requirements. Welcome and thank you for visiting Food Safety Training | Consulting | Pre-audits

Entecom makes this easier by providing food safety training, consulting and software solutions that makes compliance easier and more manageable. Entecom (acronym for Enhancing Technical Competence) was established in November 2004 to serve the Food & Beverage Manufacturing Industry as a training provider of technical courses. Currently, we have branches in the Eastern Cape (PE & East London), Western Cape and Gauteng (Johannesburg & Tshwane), Mpumalanga, Tshwane, Limpopo & Botswana. Entecom is a fully accredited training provider registered with FoodBev SETA (Accreditation number 587/00081/1011)
Entecom will help you to implement your complete Food Safety Management System (from scratch) or assist you to bridge the gap from GMP to FSSC. We can also assist to update documents in order to comply with latest changes in legislation. The training courses can be customised especially for you, and also be offered on-site.

Feeling constantly behind in your food safety role? You’re not alone. Many South African Food Safety Managers find thems...
14/11/2025

Feeling constantly behind in your food safety role? You’re not alone. Many South African Food Safety Managers find themselves navigating complex compliance frameworks with limited resources and insufficient top management support – creating a perfect storm of overwhelm where completing one task seems to uncover three more.

The truth is, the problem isn’t your capability – it’s your system. Productivity expert Professor Cal Newport identifies this as “pseudoproductivity” – that exhausting cycle of constant emails and meetings while your most important work gets pushed to after-hours.

Here are five practical strategies to reclaim control: https://www.entecom.co.za/the-food-safety-fix-beating-burnout-with-better-systems/

Calling all meat processors 📣 Register to join our upcoming HACCP for Meat Processors workshop! This comprehensive, two-...
13/11/2025

Calling all meat processors 📣 Register to join our upcoming HACCP for Meat Processors workshop! This comprehensive, two-day workshop will be presented in our Boardroom in PE, but delegates are also welcome to attend virtually.

Meat Processors have experienced a number of legislation updates. In this course, you will learn what the changes are and what they mean to your food business, as well as how to implement the new requirements to be ready for your NRCS inspection.

Email info@entecom.co.za today to register!

Before you can design an effective Environmental Monitoring Programme (EMP), you need to know what could go wrong in you...
12/11/2025

Before you can design an effective Environmental Monitoring Programme (EMP), you need to know what could go wrong in your facility. Every factory is different — but one thing’s for sure: as seasons change, so do your risks.

Let’s test your food safety instincts!

Can you match each seasonal change to its potential risk?
👇 Leave your answers in the comments and we’ll share the correct matches soon!

Myth: “Once it’s prepped and packed, your picnic spread is safe all afternoon.”Fact: Perishable foods can become unsafe ...
07/11/2025

Myth: “Once it’s prepped and packed, your picnic spread is safe all afternoon.”
Fact: Perishable foods can become unsafe in 1–2 hours if left in warm conditions.

Whether you're a restaurant offering picnic menus or a supplier selling ready-to-eat snacks, temperature control matters. Swipe right to unpack this myth and get some tips on what you can do to help keep your customers safe this coming summer.

"How can I actually relax on leave?" You’ve spent months maintaining strict food safety standards and ensuring complianc...
05/11/2025

"How can I actually relax on leave?"

You’ve spent months maintaining strict food safety standards and ensuring compliance but with the holidays around the corner, you can’t help but wonder what will happen when you’re not there to oversee it all. The truth is, food safety never takes leave — but you should be able to.

Imagine heading into your break with complete confidence, knowing your team has the systems and skills to uphold standards while you’re away… In this blog, we explore how to make it possible: from empowering your team with training to using technology to your advantage.

Read more: https://www.entecom.co.za/food-safety-never-takes-leave-the-importance-of-deputies-and-digital-systems/

Mark your calendar for our upcoming Root Cause Analysis workshop! This comprehensive, one-day workshop will be presented...
04/11/2025

Mark your calendar for our upcoming Root Cause Analysis workshop! This comprehensive, one-day workshop will be presented in our Boardroom in PE, but delegates are also welcome to attend virtually.

This course teaches your team how to deal with nonconformances effectively by using various root cause analysis tools to get to the real cause of the problem so that you identify the correct corrective action to fix the problem and to
prevent its recurrence. Learn:
✅The best way to handle a non-conformance,
✅How to conduct a root cause analysis using different tools, and
✅Receive tools and templates to implement effective corrective actions.

Email info@entecom.co.za today to register!

Some food safety scenarios can feel downright scary… 👀 Would you know what to do when they happen? Share your answers in...
31/10/2025

Some food safety scenarios can feel downright scary… 👀

Would you know what to do when they happen?

Share your answers in the comments, and we’ll reveal the “safe” choices later.

Real food safety. Real examples. Real impact.Our Basic Food Safety Practices course is designed to be relatable and easi...
30/10/2025

Real food safety. Real examples. Real impact.

Our Basic Food Safety Practices course is designed to be relatable and easily understood, using real workplace examples that connect directly to everyday tasks. Delivered in short video lessons, the course is practical, easy to follow, and ideal for refresher training or when new food handlers join your team.

Visit https://www.entecom.co.za/training/elearning/basic-food-safety-practices/ to sign up now for just R385.

Entecom Franchise partnership opportunity – Western CapeReady to transform your food safety expertise into a successful ...
28/10/2025

Entecom Franchise partnership opportunity – Western Cape

Ready to transform your food safety expertise into a successful business partnership using a tried and tested franchise model?

Please send your CV and qualifications to Angela@entecom.co.za

The year-end rush is fast approaching — are your staff trained to keep standards high amidst the pressure and pace of th...
25/10/2025

The year-end rush is fast approaching — are your staff trained to keep standards high amidst the pressure and pace of the season?

: A recent by the Public Health Bulletin of South Africa (PHBSA) study highlights that food safety training plays a critical role in preventing foodborne disease outbreaks in South Africa.

At Entecom, we make training accessible nationwide through our branches in PE, East London, Free State, Gauteng, Western Cape, Tshwane, Mpumalanga, Limpopo, and KZN — and through our eLearning courses, available online to all. Let’s work together to ensure your team is ready for the season ahead.

Explore our training options at www.entecom.co.za

Keeping food safe isn’t just about checking the final product. Contamination can happen at many points—on equipment, in ...
24/10/2025

Keeping food safe isn’t just about checking the final product. Contamination can happen at many points—on equipment, in the air, through people, raw materials, or even water. That’s why food companies use different tools to protect consumers and meet legal and customer requirements.

One of the most important tools is the Environmental Monitoring Programme (EMP). This guide formulated by our team explains what an EMP is, how it fits into your overall food safety system, and how to set one up step-by-step: https://sparsupplierdevelopment.co.za/details?id=3104

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N055 Ground Floor, Kings Market, Kings Court
Port Elizabeth
6001

Opening Hours

Monday 08:00 - 17:00
Tuesday 08:00 - 17:00
Wednesday 08:00 - 17:00
Thursday 08:00 - 17:00
Friday 08:00 - 17:00

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041 366 1970/80

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Entecom (acronym for Enhancing Technical Competence) was established in November 2004 to serve the Food & Beverage Manufacturing Industry as a training provider of technical courses. Currently, we have branches in the Eastern Cape (PE & East London), Western Cape, Gauteng (Johannesburg & Tshwane), Mpumalanga, Limpopo, Free State & Botswana. Entecom is a fully accredited training provider registered with FoodBev SETA (Accreditation number 587/00081/1011) We can help you to implement your complete Food Safety Management System (from scratch) or assist you to bridge the gap from GMP to FSSC or BRC. Furthermore, we can also assist to update documents in order to comply with latest changes in legislation. The training courses can be customised especially for you, and also be offered on-site. Food Safety Training | Consulting | Pre-audits