04/12/2025
This Christmas, we’re crossing borders — not by plane, but by plate. ✈️🍽️
We believe food tells stories and creates memorable experiences , so this year, our Christmas table becomes a journey:
🇨🇳 China — Dumpling Soup for good luck
🇹🇿 Tanzania — Pilau Rice with Barberry
🇫🇷 France — Creamy Potato Dauphinoise
🇦🇴 Angola — Muamba de Galinha
🇬🇧 Britain — Trifle with a twist
🇿🇼 Zimbabwe — Pumpkin salad with baobab peanut dressing
Come experience the warmth, laughter, and flavors that unite us — wherever we come from.
Flavors Without Borders: A Christmas Lunch Experience
📅 25 December | 🕐 1PM – 4PM
📍 Lotus Wellness Spa | 🎟️ $30