The Meat Specialist

The Meat Specialist Offering exclusive consulting services to premium retail butchers, wholesalers, distributors and pro

Another sad loss. Gone too soon. RIP mate 💔
19/04/2026

Another sad loss. Gone too soon. RIP mate 💔

In Memory of Martin Carlin

Some people leave a mark on the industry.
Others become part of it.

Martin Carlin was one of those rare figures whose impact can’t be measured in awards or titles alone — but in the chefs he shaped, the standards he upheld, and the quiet voice that stays with you long after the kitchen lights go down.

A lifelong member of the ACF, Martin dedicated himself to the craft and to the people within it. In Western Australia, his influence runs deep — through generations of chefs who carry his lessons forward every single day.

Because if you’ve ever stopped yourself from cutting a corner…
If you’ve ever pushed a little harder for consistency, for pride, for doing it properly…
Chances are, that was Martin.

He lives on in the discipline.
In the standards.
In the voice in the back of your head that says, “Do it right.”

The industry is better because of him.
And many of us are better chefs because of him.

Rest easy, Chef.
Your legacy continues in every kitchen that refuses to compromise.

13/02/2026
Thanks Toronto 🇨🇦 It's been a blast - a freezing cold one 🥶 The Meat Specialist
11/02/2026

Thanks Toronto 🇨🇦 It's been a blast - a freezing cold one 🥶 The Meat Specialist

23/10/2025
Part 2 🥩
01/10/2025

Part 2 🥩

🚨 New Episode Alert! 🚨

We’re back with The Meat Specialist Rafael Ramirez, an industry powerhouse blending hands-on butchery with global strategy. From quality control to market insights, Rafael’s mission is reshaping the red meat game across Australia and beyond.

🎧 Listen now to hear how innovation, consistency, and technical training are driving the future of meat.
https://open.spotify.com/episode/4wiPwT2wriIfuXzHXqCm0N?si=J9yAG_0jQxyCpBw4Hz72Nw

🔗 tinyurl.com/32swswxa

Great week in Xiamen, Beijing and Shanghai showcasing Aussie beef and lamb Calvin Gung 🇦🇺🇨🇳Meat & Livestock Australia
20/09/2025

Great week in Xiamen, Beijing and Shanghai showcasing Aussie beef and lamb Calvin Gung 🇦🇺🇨🇳Meat & Livestock Australia

Thanks Dougie 🥩
03/09/2025

Thanks Dougie 🥩

An independent retail butcher network brought to you my Meat & Livestock Australia. Helping to bridge the knowledge gap from farm gate to plate by providing insights, knowledge and inspiration on Australian beef, lamb, goat and veal.

First time for everything - 24k gold Aussie Beef 🇦🇺
18/05/2025

First time for everything - 24k gold Aussie Beef 🇦🇺

09/01/2025

It’s that time again 🐑

Full of flavour and one of my favourite cuts of beef! Great value!
04/11/2024

Full of flavour and one of my favourite cuts of beef! Great value!

One of the most versatile beef cuts, not just a rump steak but a juicy flavoursome cut of beef that suits a variety of cuisines and dishes. 💥

What is your favourite rump dish?

03/11/2024
It is with such a heavy heart we say farewell to the best in the business - chef Patrick O’Brien OAM.  A mentor and frie...
20/10/2024

It is with such a heavy heart we say farewell to the best in the business - chef Patrick O’Brien OAM. A mentor and friend to so many. The industry will not be the same without you. Your passion, support, kindness and genuine love for what you do will be sorely missed. Condolences to his family, friends, colleagues and everyone fortunate enough to know this amazing man. Vale Patrick 🍀

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