01/04/2026
Why is it important to consume enough protein when it comes to fertility and pregnancy?
1. Supports hormone production and transport: Protein is required for the synthesis of pregnancy hormones such as human chorionic gonadotropin (hCG), estrogen, and progesterone. It also helps transport hormones and nutrients throughout the body.
2. Provides key amino acids for egg and s***m quality: Before conception, protein provides essential amino acids like arginine, glutamine, and glycine, which are crucial for healthy egg maturation and s***m motility, morphology, and DNA integrity, supporting optimal fertility outcomes.
3. Vital for healthy embryo development: Protein is a structural building block of cells. During early development it supports the formation of the embryo’s organs, brain, muscles, and connective tissue, laying the foundation for a healthy pregnancy and baby.
4. Supports maternal and fetal tissue growth: As the uterus, breasts, and placenta grow throughout pregnancy, protein is needed to support maternal tissue expansion. It’s also vital for the rapid growth of fetal tissues, especially in the second and third trimesters.
5. Needed for expanding blood volume: During pregnancy a woman’s blood volume increases by up to 50% to support the growing fetus and placenta. Protein is essential for the formation of red blood cells, helping maintain adequate blood volume and oxygen delivery to tissues.
Ensure you’re consuming a quality source of protein at every meal from foods like eggs, Greek yoghurt, legumes, tofu, tempeh, poultry & grass-fed meats.
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