I'm on a mission to give everyone access to easy and effective nutrition. In 2020 I founded The Little Shot Company, creating delicious, organic, cold-pressed juice shots. Full of natural goodness, minerals, and enzymes, these little shots of juice can be consumed in seconds yet give the drinker a powerful nutritional top-up for the day ahead. I want to help people live towards a happier mind, body, and soul. It’s time to cut through complex ingredient labels and instead offer transparent, uncomplicated nutrition with real impact and functional benefits. Despite enjoying good health, I was desperate for a big hit of nutrients that would easily fit with my daily routine. I started making cold-pressed juices and have never looked back. We’re experiencing an impassioned desire to better look after ourselves, our family, and friends, and this is the foundation upon which The Little Shot Company is built. Our business philosophy is driven by more than healthy humans – we work sustainably too; sourcing ethical packaging such as sheep’s wool insulation and using 100% plant-made bottles. We may be little but we aren’t shy of tackling big issues like food waste. While some throw away wonky veg we welcome it into our kitchen, We also proudly source organic ingredients from trusted Soil Association accredited suppliers, ensuring where possible to support British growers. We feed our pigs any left-over pulp to reduce food waste even further. Danielle Paterson, Founder
