04/10/2026
Hands‑On Fermentation Class – Tomorrow! 🌿
Join us for an immersive introduction to the time‑honored art of fermentation. In this hands‑on workshop, you’ll learn the foundations of safe, home fermentation while making your own sauerkraut to take with you.
We’ll explore techniques, benefits, and best practices for creating nourishing, living foods at home.
Stewartsville, NJ�April 11 | 12–3 PM�No experience needed—just bring curiosity and a willingness to get hands‑on
Come learn, create, and ferment with us. We can’t wait to share this experience with you!